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- Store cream cakes in a fridge. Fondant cakes ought to be put away in a cooled climate.
- Cut and serve the cake at room temperature and ensure it isn't presented too warm.
- Utilise a serrated blade to cut a fondant cake.
- Sculptural components and dolls might contain wire supports or toothpicks or wooden sticks for help.
- If it's not too much trouble, really look at the situation of these things prior to serving little kids.
- The cake ought to be consumed in 24 hours or less.
- Partake in your cake!
- Enjoy your cake!